Pimienta Molida

Pimienta Molida, or ground black pepper, is a staple seasoning in kitchens worldwide, known for its sharp, pungent flavor and ability to elevate the taste of both savory and sweet dishes. This finely ground version provides the rich, aromatic essence of black pepper in a convenient, ready-to-use form.

Key Features:

• Flavor Profile: Sharp, slightly woody, and mildly spicy with an earthy, aromatic flavor.
• Uses: Perfect for seasoning meats, vegetables, sauces, soups, salads, and eggs. It’s a versatile spice that enhances the flavor of nearly any dish, from pasta to baked goods.
• Nutritional Benefits: Contains antioxidants, essential vitamins like vitamin K, and minerals such as manganese and iron.

Cooking Tip:
Add Pimienta Molida to dishes toward the end of cooking to maintain its aromatic quality. Use sparingly to avoid overpowering other flavors, as its sharpness can intensify.

Packaging:
Available in airtight containers or resealable bags, ensuring freshness and easy storage.

Perfect For:
Cooks and chefs looking for the convenience of ground black pepper, with the same bold flavor as freshly cracked pepper.